Signature Sourdough
72-hour fermented with organic whole wheat. Crisp, blistered crust with an open, tangy crumb.
Artisan Bakery & Grocery
XTRA Lounge brings a slower, more deliberate approach to baking and groceries in the heart of Las Vegas.
About XTRA Lounge
We believe that great bread is an act of patience. Our sourdoughs undergo a 72-hour cold fermentation, developing complex flavors and a digestible crumb that mass-produced loaves simply cannot match.
Beyond the oven, our pantry features carefully sourced groceries — olive oils, artisan cheeses, and imported staples — chosen for the same standard of quality that goes into every loaf we bake.
The Bakery
Every item is made in small batches, using traditional techniques and locally sourced ingredients.
72-hour fermented with organic whole wheat. Crisp, blistered crust with an open, tangy crumb.
French-style laminated dough with European butter. 81 layers of shatteringly flaky pastry.
Rotating selection of fruit tarts, danishes, and laminated goods based on what's fresh and local.
Rich with pasteurized eggs and butter. Perfect for breakfast or as a sandwich base.
The Pantry
Our grocery section is an extension of the same philosophy that drives our baking. We select items we'd proudly serve our own families — from small-batch olive oils to aged cheeses and rare spices.
Call us to reserve your favorite loaves or pastries for pickup. We'll have them ready when you arrive.
Enjoy a coffee and fresh pastry in our minimalist lounge space — a quiet refuge in the Las Vegas bustle.
Browse our curated selection of groceries, from everyday essentials to rare finds you won't see elsewhere.
Visit Us
Mon – Fri 7:00 AM – 8:00 PM
Saturday 8:00 AM – 9:00 PM
Sunday 8:00 AM – 6:00 PM